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Côtes du Rhône - Red wine

Château de Manissy - Côtes du Rhône Rouge

Designation: Côtes-du-Rhône
Vinification: Red
Vintage: 2017

Soil

These vines have the benefits of the Southern sunshine as well as a purifying mistral. Three and a half hectares situated on a rich and fresh soil, composed by clay on a sandy bottom, scattered by chippings.
Spread out over terraces with a South, South-East position.

Vinemaking

Mainly handpicked, a cold maceration, followed by a release, then fermentation at a temperature between 24 and 28°C, with regular over-pumping.
Maturing in a tank, on fine lees.

Tasting

This round, grenat colored wine, combines spicy and candied fruit aromas.
A generous blending with smooth tanins. Blended by three grape varieties : Grenache, Carignan and Counoise.

To be served with

To drink with barbecue, stuffed vegetables, Daube Provencale and other Southern French specialities, as well as with most of cheeses.

Download the descriptive card